On-site catering
- All fondues offered in Tartegnin during the three days of the 2023 World Fondue Championships will be sold at CHF 25 per portion, whichever restaurant or winegrower's cellar you choose.
- On Sunday 19 November, the Forfait Fourchette, which allows you to taste 8 professional fondues, will be sold on site and without reservation for CHF 29.-.
- Restaurants nos. 1, 4 and 8 also offer potatoes as a side dish with your fondue.
The various restaurants offer
Friday 10:30am to 11:30pm
Saturday 10:30am to 11:30pm
Sunday 10:30am to 4:00pm
Heated canteens (approx. 2000 seats)
Fondue
Coffee and hot tea
Mineral water, cola, cold tea, mulled wine
White and red wine in 50 cl and 70 cl bottles
White and red wine by the glass
Beer
Various catering
From Friday 4.00 pm
Churros Fondue
Charcuterie boards
Food Truck barbecue
Hot chestnuts
Pancakes and waffles
Nougats
The various cellars offer
Saturday from 10:30 am to 11:30 pm
(7) Domaine des Chantailles : Fondue, Hot-Dog and Hot fondue
(11) Cave Le Portillon : Croque-monsieur
(12) Cave Hervé Barraud : Fondue
(13) Cave La Montardière : Fondue
(15) En Closelet : Pâtes du chalet
Bar des Pressoirs
Friday and Saturday from 20:00 to 4:00
Mineral water, cola, cold tea, mulled wine
White and red wine in 50 cl and 70 cl bottles
White and red wine by the glass
Beer
Gin Tonic, Rum coca, Suze coca
Peccable, Pedzouille
Jägermeister, Flügel
Brazil-Canada tent
Brazilian and Quebec beers
Caïpirinha
Ours Polaire Québecois
MAD in Tartegnin
Friday from 7.00 pm...
Hots fondues offered by the Sylvain Mignot restaurant
Desserts
Double cream meringues
Pancakes and waffles
Nougats
Hot chestnuts
